Healthy Recipes


Very Veggie Slaw

A quick and easy way to throw together a colorful, tasty salad full of healthy vitamins and antioxidants!  

Yields 4 Servings

Ingredients:

  • 1 cup shredded broccoli stalks
  • 1 cup shredded white cabbage
  • 1 cup shredded red cabbage
  • 1 cup shredded carrot 
  • 1 tablespoon lemon juice
  • 2 tablespoons sweet relish
  • 1/2 teaspoon salt
  • 1/4 teaspoon dill
  • 1/4 teaspoon pepper
  • 1/4 teaspoon celery seed
  • 1/4 teaspoon dry mustard
  • 3/4 cup fat free or low fat mayonnaise
vegetable basket

Nutrition Facts
Servings Per Recipe   4


Amount Per Serving:

Calories   75
Total Fat   3 g
Total Carbohydrate   5 g
Dietary Fiber   3 g
Protein   4 g

 

Directions:

In a large bowl, combine all vegetables and toss.

In a small bowl, combine the remaining ingredients. Toss with vegetables in the large bowl.Chill well. 

Get Our Newsletter

Accountability